50% Rosler 40% Syrah 10% St. Laurent sourced from 20-110 year old vineyards. 2019 Rosler whole cluster for elegance and freshness. 2018-2019 Syrah for minerality and body. 2016-2018 St. Laurent in solera system for character and complexity. Fractional blending develops mega layers and complexity. Sour cherries, pomegranates and a touch of sage. Flinty finish.